Integrated Wok Gratelets you experience high-heat wok cooking with authentic stir fry flavor right at home. The removable grate seamlessly allows you to nestle a round-bottom wok directly into the burner's flames so you can flash-sear garlic shrimp, toss spicy beef or caramelize crisp vegetables in minutes.

No Preheat Air Fry Modebrings versatility to your kitchen while achieving delicious, crispy food without the wait. Serve up tasty chicken wings, brussel sprouts, or sweet potato fries, all with less oil than traditional deep frying.
Dishwasher-safe basket sold separately.

One 15,000 BTU Burnerdelivers the high-heat you need for successful searing, sautéing, stir-frying and quickly bringing large stock pots to a rolling boil.

Backlit Dual-Dial Oven Knobgives you the power to control both the oven mode and the temperature. The dual knob lets you select your desired cooking mode of Bake, Broil, or Convection, and then set the temperature. Interactive backlighting confirms your settings or notifies you if adjustments are needed.

SatinGlide™ Roll-Out Extension Rackmakes it easier to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.

5,000 BTU Simmer & Melt Burnerwith a low flame sized for small saucepans lets you reach and maintain low temperatures. Simmer sauces until they look, feel and taste just right and melt even delicate ingredients.

Edge-to-Edge Cast Iron Gratessubtly integrate with your countertop, allowing you to move pots and pans easily from your counter to the cooking surface. Its clean, minimalist lines enhance your kitchen's design. Cast-Iron Grates are dishwasher safe for easy cleaning.

4.1 Cu. Ft. Capacityprovides ample room to cook large dishes, such as a whole roast or turkey.

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Seamless Leveling Systemsystem provides upfront access to all four leveling legs behind a simple, removable toe-kick, so you can install without hassle.

Cooktop Backlit Knobslight up when the burner or oven is on, so you can see a halo of soft-glowing LEDs from a distance.

Convection Cooking Modeshelps you get consistent results with optimal heating temperatures in three different settings. Convect Bake makes carmelized, flavorful vegetables, while Convect Roast gives you juicy roast meats, and Convect Pastry delivers flaky, buttery baked goods.

Smooth-Close Doormakes it easy to close the oven while your hands are full with special hinges that prevent slamming. You can just nudge the door and it will glide to a soft, smooth close.